How to Make Ultimate Potato Salad - Logo collection for you

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Before you jump to Potato Salad recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some changes. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you're in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to run less regularly, will also save electricity.

The kitchen by itself provides you with many small means by which energy and money can be saved. It is quite easy to live green, of course. A lot of it truly is simply utilizing common sense.

We hope you got insight from reading it, now let's go back to potato salad recipe. You can have potato salad using 15 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Potato Salad:

1. Take 1 kg of small-medium potatoes.
2. Prepare 150 g of radish.
3. Use 70 g of red onion.
4. Use 60 g of spring onion.
5. You need 50 g of arugula.
6. Get 100 g of pickles + 1tbsp pickle juice.
7. Take of Mayo.
8. You need 100 g of soy yogurt.
9. Take 50 g of coconut yogurt.
10. Use 10 g of dijon mustard.
11. Use 2-3 tsp of lemon juice.
12. Get of Spices.
13. Get 1/2-3/4 tsp of salt.
14. Use of Pepper.
15. Provide of Garlic powder.

Instructions to make Potato Salad:

1. Wash potatoes, cook in salted water until soft (20-30min).
2. Drain and soak in cold water until cool.
3. Peel potatoes and chop into 1/2-1cm thick pieces.
4. Separately combine mayo ingredients and spices.
5. Chop radish into thin circles, red onion into long strings, finely chop spring onion & pickles.
6. Add veggies & mayo to potatoes, combine.
7. Refrigerate and let cool.

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